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MID AUTUMN FESTIVAL 2014 MOON CAKE SPECIALS – TILL 8 SEPTEMBER 2014

MID AUTUMN FESTIVAL 2014 MOON CAKE SPECIALS – TILL 8 SEPTEMBER 2014

Come and try delicious baked and mini snowskin moon cakes at this year’s Mid Autumn Festival.

 

This year, we are bringing back the popular Mini Snowskin Durian Moon Cakes (Mao San Wang) along with traditional baked varieties to our members.


You can now order and enjoy these mouth-watering delicacies after meals at The Wharf OR CLICK HERE to download the form.

 

mooncake2014

 

Free delivery to one (1) location is available for orders above $500.00. Additional delivery locations will be charged at $30.00 per location.

 

 

 

 

 



MID-AUTUMN FESTIVAL SEAFOOD STEAMBOAT & LANTERN WALK

MID-AUTUMN FESTIVAL SEAFOOD STEAMBOAT & LANTERN WALK

Gather your family and friends at The Wharf for a sumptuous Seafood Steamboat Buffet Dinner in celebration of this year’s Mid-Autumn Festival! Enjoy a buffet spread of local favourites with a selection of piping hot dishes and other savory items. So if you are unsure where to spend a great and relaxing evening on Sunday 7 September, look no further. Come to The Wharf!


There will be a special Lantern Walk around the Club for the kids! See you there!


Menu includes Flower Crab, Seabass, Tiger Prawn, Mussel, Cuttlefish, Squid, Yam, Seaweed, and many more.

Choice of Soup – Supreme Chicken Stock or Chinese Herbal Stock.

 

DAY / DATE: Sunday 7 September 2014.

TIME: 6.30pm to 10.00pm.

VENUE: The Wharf.

PRICE: $28.00 (Adult) & $12.00 (Child – 11 years & below). Add $10.00 per person for free flow of House Red or White Wine,Tiger Draught Beer and Soft Drinks.

 

BOOK

 

 

 

 

 


 

WEEKEND SIZZLING ALA CARTE BBQ DINNER IN SEPTEMBER & OCTOBER 2014

WEEKEND SIZZLING ALA CARTE BBQ DINNER IN SEPTEMBER & OCTOBER 2014

Come on down to The Wharf for the ever-popular weekend sizzling ala carte BBQ in the months of September & October 2014.

Tuck into an array of fine food and meats cooked to sizzling perfection over the grills. A salad bar buffet and a selection of starters will be available to accompany your barbecued delights.

So if you’re still undecided on where to spend a great and relaxing evening over the weekend, join us at The Wharf!

DAY / DATE: Every Saturday & Sunday in September & October*.
TIME: Dinner: 6.30pm to 10.00pm
VENUE: The Wharf.
*Except for 7 September and 5 October.

 

 

 

 

 


 

WEEKDAY CHEF'S SPECIAL IN SEPTEMBER & OCTOBER 2014

WEEKDAY CHEF'S SPECIAL IN SEPTEMBER & OCTOBER 2014

MONDAY – Mutton Assam Pedas served with Briyani Rice • Complimentary Lime Soda • $12.80

TUESDAY – Chicken Claypot Rice with Chinese Sausage • Complimentary Hot Chinese Tea • $10.80

WEDNESDAY – Seven Spiced Salmon served with Japanese Rice • Complimentary Hot Jasmine Tea • $10.80

THURSDAY – Pork Prime Ribs Bak Kut Teh • Complimentary Coffee or Tea • $12.80

FRIDAY – Balinese Chicken served with Tomato Rice • Complimentary Calamansi Drink • $10.80

 

DAY / DATE: Monday to Friday in September and October.
TIME: Lunch – 11.30am to 2.30pm • Dinner – 6.30pm-10.00pm
VENUE: The Wharf.

 

 

 

 

 


ROASTED DELIGHTS BBQ BUFFET DINNER

ROASTED DELIGHTS BBQ BUFFET DINNER

With the weekend BBQ proving to be ever popular, tuck into more appetizing delights roasted to perfection.

Menu includes Lobster Bisque, Pork Knuckle, Roasted NZ Angus Striploin, Roasted Leg of Lamb and many more.

So join us at The Wharf for a relaxing Sunday evening with friends and families!

DAY / DATE: Sunday 5 October.
TIME: 6.30pm to 10.00pm
VENUE: The Wharf.
PRICE: $35.00 (Adult) & $15.00 (Child - 11 years and below).

Add $10.00 per person for free flow of house red or white wine, Tiger Draught Beer or Soft Drinks.

 

BOOK

 

 

 

 

 


DEEPAVALI CELEBRATION ALA CARTE BBQ BUFFET

DEEPAVALI CELEBRATION ALA CARTE BBQ BUFFET

Deepavali – sometimes known as the Festival of Lights – is celebrated by Hindus across the world and is the most important festival in Hinduism. Celebrating the good over evil and light overcoming darkness, Deepavali marks the victory of Lord Krishna, the divine ruler of Madura, over the tyrannous King Narakasura.

Come join us at the Club as we celebrate this occasion and feast on specially prepared delights such as Tandoori Leg of Lamb, Briyani Rice, Mango Chutney and many more.

 

DAY / DATE: Wednesday 22 October.
TIME: 6.30pm onwards.

VENUE: The Wharf.

 

BOOK