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WEEKEND SIZZLING ALA CARTE BBQ

WEEKEND SIZZLING ALA CARTE BBQ

If you’re looking for a great evening out over the weekend, look no further. Make your way to The Wharf for an unforgettable evening with family, friends, great food and unrivalled views. Choose your favourite items and let the chefs fire up the grills and prepare them right in front of you. Lobsters, Jumbo Prawns, Stingray, Striploin Steak, Lamb Chops… you name it. All these fine foods are accompanied by a salad andside dish buffet. Order some wine or a couple of ice cold beers to accompany the feast.

 

BE SURE TO TRY THESE NEW ITEMS ON THE BBQ MENU! New-08-june

Baby Back Ribs • Crayfish • Saba Fish • Lamb Cutlet • Chicken Thigh • Chicken & Garlic Sausage

 

DAY / DATE: Every Saturday & Sunday in March & April.

TIME: 6.30pm to 10pm.

VENUE: The Wharf.

 

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WEEKDAY CHEF’S SPECIALS IN MARCH AND APRIL

WEEKDAY CHEF’S SPECIALS IN MARCH AND APRIL

MONDAY – Crayfish Hokkien Mee • $9.80    


TUESDAY – Claypot Chicken Rice* • $9.80


WEDNESDAY – Katsudon Curry served with Japanese Steamed Rice, Pickles* • $9.80


THURSDAY – Laksa Yong Tau Foo • $9.80


FRIDAY – Hot & Sour Mee Sua with Fresh Oyster • $9.80

 

 

* Contains pork

 

All Weekday Chef’s Specials includes a cup of coffee, tea or a glass of lime juice.


DAY / DATE: Every weekday.

TIME: Lunch: 11.30am to 2.30pm • Dinner: 6.30pm to 10pm.

VENUE: The Wharf.

 

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UNIQUELY SINGAPORE DISHES... AVAILABLE FOR LUNCH & DINNER AT THE WHARF EVERY WEEKDAY IN MARCH & APRIL

UNIQUELY SINGAPORE DISHES... AVAILABLE FOR LUNCH & DINNER AT THE WHARF EVERY WEEKDAY IN MARCH & APRIL

As many of us may already know, Singapore will be commemorating its 50th anniversary of independence this year. And in line with this celebration, The Wharf will be introducing a new dish every month that highlights uniquely Singaporean flavours that’s sure to bring you down memory lane!


AVAILABLE IN MARCH – X.O. CARROT CAKE • $5.50
AVAILABLE IN APRIL – NASI LEMAK • $5.50

 


 

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SEAFOOD BUFFET

SEAFOOD BUFFET

Craving for some fresh seafood? Don’t miss out on this Seafood Buffet, featuring a mouthwatering selection of treasures from the ocean – specially prepared for your enjoyment.


Book early to avoid disappointment!


DAY / DATE: Sunday 29 March 2015.

TIME: 6.30pm to 10pm.

VENUE: The Wharf.

PRICE: $28 (Member) & $12 (Child below 12 years).

 

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Birthday discount vouchers or any other discounts will not be accorded for this promotion.

 

 

 

 


TEOCHEW PORRIDGE BUFFET

TEOCHEW PORRIDGE BUFFET

Do you find it hard to make choices when it comes to your favorite Asian delights?


Fret not! The Teochew Porridge Buffet is back by popular demand! You will be spoilt for choice with an amazing spread at this ever-popular buffet. 


DAY / DATE: Sunday 26 April 2015.

TIME: 6.30pm to 10pm.

VENUE: The Wharf.

PRICE: $22 (Member) & $10 (Child below 12 years).

 

BOOK


Birthday discount vouchers or any other discounts will not be accorded for this promotion.